Rice balls: The ingredients are ed with rice into a ball, and the fillings are also ever-ging.

Hand pif: Use carrots, shallots and mutton to simmer with rice and water, add mutton oil and stir-fry when cooked.

Onigiri: Japanese sweets,

Donburi: Rice is served with vegetables and vegetable juice, called donburi.

Steamed Rice: Cook the rice by steaming,

Cup head rice: steam rice and side dishes in a stewing pot,

Cypot rice: put preserved meat or other meat, seafood and vegetables and rice soaked in water into a small cy pot, and then cook it over a charcoal fire

Baked Rice: Baked with gravy on egg fried rice noodles with vegetables, meat or seafood.

Rice cakes: boiled rice, then pressed to a square shape to cool and then deep-fried,

Pe: Simir to pe, the texture is between rice and pe,

All tainers used in the food court are made of enviroally friendly materials, such as soluble s

Rice Burger: It is a hamburger made by pressing a soft cake made of two slices of white rice instead of traditional bread.

Sushi: Vinegar-fvored rice, seaweed, sashimi or light ingredients rolled up and cut into pieces or pced on finger-length rice balls,

The real threat of climate warming is not ck of water, not rising sea levels,

gredients.

Rice cake: mainly glutinous rice, but also mixed with other rice. Usually sandwiched with fried dough sticks, meat floss and mustard,

Instead, the viruses and germs hidden in the permafrost are quietly rec.